Today's weather was not an improvement on yesterday's. We woke up to ceaseless wind, rain and fog. At least, I did wake up ahead of everyone else in our small household; Rolly, who is usually an early riser, got up reluctantly at 9:30 a.m.
Nobody was in the mood to cook although we were all famished and wished for hot soup, arroz caldo, fried rice and tuyo--you know, rainy weather fare. But who was gonna prepare them?
Not I, said this housewife who has never gotten the hang of running a house. I had too much writing and editing work, chief of which was a book manuscript, on my plate, and deadlines were a pitiless lot.
So I said, I'm treating everyone to lunch at HOY (short for House of Yolo Yogurt) on Marcos Highway, a few minutes drive away from our place. Rolly couldn't be parted from his bed and blanket so Kimi, Kai and I dressed warmly and each carried an umbrella to the car.
I told Kimi to drive carefully through the zero-visibility fog, fearing she might bump into a stray dog or a human. We reached HOY without incident. Hardly had we sat, then the place began to fill up despite it being way past the lunch hour. Then we realized today was a holiday--Eid Mubarak!
Hot choco for my grandchild Kai
Daing na bangus with red mountain rice and fried eggs
Booboo Babeth looking ghostly amid the thick fog. Photo by Kai
Kai back in the warmth of Rolly Fernandez's room/library. Photo by Babeth
I settled for my favorite daing na bangus with mountain rice and two well-done fried eggs. Kimi had the bulalo which was for sharing. Kai had a little of my viand and her mother's, paired with a cup of rice and another cup of hot choco.
While Kimi was driving home through the zigzag road, I told her to slow down because I had a very full tummy and didn't want to throw up.
We brought home takeaway food (sirloin tapa with rice and sunny side up eggs) for Rolly. In all, it was a blessed day, the weather notwithstanding.
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