Some things I miss

On this throwback Thursday, I look back to the year 2015 when my family and I took eating out for granted. I also took for granted that the natural curls on my grandchild's head would stay there for good, but we enjoyed them for less than a year. The minute she had a haircut, the curls refused to grow back.

That was also the year I wore my "Mrs. E sunglasses" all over the place until one day at the UP Infirmary in Diliman, while I was distracted, I placed the pair down a side table and forgot about it.

Wearing Mrs. E (as in Epistola) sunglasses with curly-haired Kai behind me

Al fresco dining at Chaya Baguio

Matcha ice cream with red mongo

Baguio used to be known as a restaurant hub until COVID-19 put a stop to our frequent dining out. Although we're glad to learn that CHAYA Baguio remains open for take-out and delivery, my daughter Kimi, the expert on the subject, says Japanese food isn't quite as good as when you eat it in situ with all the elegant ceramic ware. The food doesn't travel well, and we live outside city limits.

What I terribly miss is the free after-meal matcha ice cream that Chaya serves in a mini bowl with a sliver of red mongo beans. Don't even say the word "sukiyaki" or else I will weep copious tears.